Southwest Cheese Bread

Bake these French bread slices topped with cheese, bell pepper and green onion for a Southwest-styled appetizer recipe - ready in just 15 minutes!

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Servings 8

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ingredients 6
Prep Time 10 min
Total Time 15 min

Ingredients

8: slices French bread (1/2 inch thick)

1/4: cup mayonnaise or salad dressing

2: tablespoons finely chopped bell pepper

2: tablespoons finely chopped green onion

1: teaspoon chopped fresh cilantro or parsley, if desired

1/2: cup shredded Colby-Jack cheese (2 ounces)

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Directions

1 Heat oven to 400º.
2 Mix all ingredients except bread and cheese. Spread on one side of each bread slice. Sprinkle with cheese. Place on ungreased cookie sheet.
3 Bake 5 to 6 minutes or until cheese is melted and bread is slightly toasted on bottom.

EXPERT TIPS

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Expert Tips

These cheesy bread slices also make great appetizers. After baking, cut each slice into halves or fourths. Top each with a slice of cherry tomato and a piece of fresh cilantro.