Join FREE | Login
Peach Dumplings with Raspberry Sauce
Fresh Fruit Devonshire Pie
Streusel-Topped Peach-Blueberry Pie
Baked Fruit Turnovers
Easy Berry Fruit Tart
Fresh peaches never tasted better! An old-fashioned favorite is even better with a lusciously easy berry sauce.
For easier peeling, submerge peaches in boiling water for about 30 seconds; remove with a slotted spoon and transfer to ice water — skins will slide off.
© 2016 ®/TM General Mills All Rights Reserved