Sopapilla Cheesecake

These sweeties puff like sopapillas and are great for breakfast or as a change from coffeecake!

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Servings 12

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( 23 ) Ratings

23 Ratings

5 Stars 48%

4 Stars 11%

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Member Reviews ( 33 )

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Member Recipe By MrDisTrv

ingredients 6
Prep Time 15 min
Total Time 45 min

Ingredients

16: ounces cream cheese

2: cans Pillsbury® Crescent Recipe Creations® refrigerated seamless dough sheet

1: cup sugar

1: teaspoon vanilla

1/2: cup butter, melted

1/2: cup cinnamon sugar

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Directions

1 Using a 9 x 13 baking pan, unroll one package of Pillsbury® Crescent Recipe Creations® refrigerated seamless dough and line the bottom of the pan.
2 Mix together the cream cheese, sugar and extract.
3 Spread over the crescent rolls.
4 Unroll the other can of crescent rolls and place on top of cream cheese mixture.
5 Pour one stick of melted butter or margarine over the top and sprinkle with about 1/2 cup of the cinnamon sugar mixture.
6 Bake at 350 degrees for 30 minutes.

Nutrition Information

Review & Comments

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wmaodell

report Posted Jun. 12, 2013 12:35 PM

Okay I'm not going to lie I use ALL the butter it calls for and absolutely LOVE the flavor! The only thing I add is a can of apple pie filling after the cream cheese mixture ;) It is absolutely amazing!!

LAKESUSYT

report Posted May. 2, 2013 12:25 AM

This sounded like an interesting recipe. I used splenda as I'm diabetic. I love lemon so I added 1/4 cup of fresh lemon juice to the cheese mixture and layered some fresh blueberries on top of the cheese. I only used 2 T of butter and brushed the top crust, then sprinkled with sugar and cinnamon. Next time, I will sprinkle nuts on the top! And there will be a next time!! Delicious!!

kelliemurray

report Posted Apr. 29, 2013 8:11 PM

@13Kathy13 Use less butter on the top. I just brush a little melted butter and then put the cinnamon sugar on top of that. An entire stick is just way too much.

xGingerx

report Posted Mar. 20, 2013 3:30 PM

This was very easy and was DELICIOUS! I didn't use anywhere close to that much butter though. I just brushed the top with melted butter, then sprinkled with sugar and cinnamon before baking.

Sandra6644

report Posted Mar. 17, 2013 12:47 PM

I wanted to stick my face in this as it was so good!!!