Sopa de Salchichon

This soup warms your soul on cold days. Salchichon gives it a great taste. It's a Spanish Summer Sausage. Taste a bit like salami.

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Member Reviews ( 2 )
91b80f73-4feb-497f-bce0-48e242420796
Crafty2010
Member Recipe By Crafty2010
  • ingredients 13
  • Prep Time 5 min
  • Total Time 30 min

Ingredients

Dutch oven or Spaghetti pot 1/2 full of boiled water
1
pkg. of
1/2
can of tomato sauce
1
small
1/2
tsp. of oregano (or more depending on how many people)
1/2
tsp. of cumin (or more depending on how many people)
1/2
tsp. of garlic powder (or more depending on how many people)
1/2
tsp. of onion powder (or more depending on how many people)
Sprinkle some Adobo to taste
1 or 2 potatoes cut into small cubes (depending on how many people)
1
chicken cube
fresh corn on the cob 4 or more (depending on how many people)
Pillsbury Dinner rolls

SAVE ON THIS RECIPE!

LOCATION

Directions

  • 1 Cook all together until potatoes and corn are done for about 1/2 hour.
  • 2 Make dinner rolls.
  • 3 Serve soup and dinner rolls. Dip dinner rolls into soup.

Nutrition Information 

© 2013 ®/TM General Mills All Rights Reserved

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