lroehrig said:
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Posted: 5/12/2013 9:29:46 PM
Use 2 cans of grands biscuits and 1 stick of butter. Keep everything else the same and it will be delicious!
lcbrady80 said:
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Posted: 3/6/2013 10:57:23 AM
WHAT A MESS!!!
Just as others said (wish I read first) do NOT use 4 cans. I questioned the 4 cans before I even cooked it but that is what the directions said!!! I had to stuff everything in the pan but I did it... I put it on a baking sheet to catch any over flow, which wasn't bad. My problem was it did NOT cook. I put it in for 35 minutes took it out and flipped it because the top was cooked... when I flipped it, it was a soupy mess... I had to spoon it all back into the pan and cooked it again for 20 more minutes... still NOT cooked. I didn't want to throw it all away, because my kids
spitalegirl said:
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Posted: 2/25/2013 11:13:05 AM
What a mess! and a waste of money. Do Not put 4 cans it is wasy too much will over flow all over the place can't wait to try to clean the dish. I think the stick and 1/2 of butter and marshmellow is too much too. way to sweet. Don't expect it to look like the picture it does not at all, just a hot mess
moorman6 said:
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Posted: 2/9/2013 4:39:54 PM
Can you say 'DISASTER?' Made this for breakfast and it overflowed all over the oven, it was uncooked in areas and burnt in others. I was very surprised that this was a Pillsbury recipe.
SarahLeigh81 said:
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Posted: 1/8/2013 6:51:27 AM
For everyone complaining that the recipe overflowed the pan, I give this piece of advice. When I make a Pillsbury monkey bread recipe, I don't use the Grands biscuits that come 8 to a can (16 oz can). I use the smaller biscuits that come 10 to a can (7.5 oz can). When I made this recipe, it baked up to the top of the pan, and not over.
That said, holy cow, this is a fabulous recipe. I followed the tips and added some broken graham cracker pieces in the layers and melted chocolate chips with some butter and milk and drizzled over the plated monkey bread. Decadent!
MileySmiles said:
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Posted: 8/23/2012 3:22:09 PM
LOVED this recipe! The family really enjoyed this delicious favorite.
shdrew said:
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Posted: 7/8/2012 3:39:35 PM
This is very scrumptious and easy to make! I agree with everyone else - the 4 cans of biscuits has to be a typo. 2 is all that is needed if you're using a 9" pan. Just took this to a brunch and it was a big hit :)
lizphynx123 said:
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Posted: 4/14/2012 8:10:57 PM
Wowza! This was a hit!!! I made some big changes after I read the other reviews though. 1/2 the biscuits, and double everything else. Quick and easy. I didn't really measure it, but I think when you are talking marshmallow and chocolate, more is better :) Let's be real! Not trying to be healthy here!!! 1 stick of buter and endless amounts of marshmallows and chocolate!!! YUM city!!!!
ann1284 said:
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Posted: 3/31/2012 10:54:31 AM
We made the monkey bread & it was delicious and sweet. We only used two cans instead of four, we thought it was way to much for this recipe!:)
purcellk said:
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Posted: 2/18/2012 7:40:35 PM
Definitely don't use 4 cans of Grands. I suggest halving the recipe. Otherwise very tasty.