Smoky Cranberry Chicken Wings

Tart cranberry and zesty barbecue sauces quickly coat chicken wings for a finger-licking-good snack.

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  • prep time 15 min
  • total time 3 hr 5 min
  • ingredients 4
  • servings 16
 

Ingredients

2
lb chicken wings
1
can (16 oz) jellied cranberry sauce
1/2
cup mesquite smoke marinade or hickory smoke barbecue sauce
1/3
cup chopped onion

SAVE ON THIS RECIPE!

LOCATION

Steps

  • 1 Cut each chicken wing at joints to make 3 pieces; discard tip. Cut off and discard excess skin.
  • 2 In large bowl, mix remaining ingredients. Add chicken; stir to coat well. Cover and refrigerate 2 to 3 hours, stirring occasionally.
  • 3 Heat oven to 375°F. Line 15x10x1-inch pan with foil or cooking parchment paper; lightly spray foil or paper with cooking spray. Remove chicken from marinade; reserve marinade. Place chicken in pan.
  • 4 Bake 50 to 60 minutes or until well browned and no longer pink in center. Meanwhile, in 1-quart saucepan, heat marinade to boiling over medium-high heat. Reduce heat to medium; cook 3 to 4 minutes longer, stirring occasionally, until slightly thickened. Brush chicken with sauce halfway through baking.
  • 1 Cut each chicken wing at joints to make 3 pieces; discard tip. Cut off and discard excess skin.
  • 2 In large bowl, mix remaining ingredients. Add chicken; stir to coat well. Cover and refrigerate 2 to 3 hours, stirring occasionally.
  • 3 Heat oven to 375°F. Line 15x10x1-inch pan with foil or cooking parchment paper; lightly spray foil or paper with cooking spray. Remove chicken from marinade; reserve marinade. Place chicken in pan.
  • 4 Bake 50 to 60 minutes or until well browned and no longer pink in center. Meanwhile, in 1-quart saucepan, heat marinade to boiling over medium-high heat. Reduce heat to medium; cook 3 to 4 minutes longer, stirring occasionally, until slightly thickened. Brush chicken with sauce halfway through baking.

Tips

Expert Tips

Using regular barbecue sauce for these wings is also okay. They’ll just be a little sweeter and not as smoky flavored.

Cut-up appetizer-style chicken wings can be found in the frozen-foods section of most grocery stores.

Nutritional information

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Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
150
(
Calories from Fat
50),
% Daily Value
Total Fat
6g
6%
(Saturated Fat
1 1/2g,
1 1/2%
Trans Fat
0g
0%
),
Cholesterol
35mg
35%;
Sodium
115mg
115%;
Total Carbohydrate
14g
14%
(Dietary Fiber
0g
0%
  Sugars
12g
12%
),
Protein
11g
11%
;
% Daily Value*:
Vitamin A
0%;
Vitamin C
0%;
Calcium
0%;
Iron
4%;
Exchanges:
0 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 1 1/2 Lean Meat; 0 High-Fat Meat; 1/2 Fat;
Carbohydrate Choices:
1
*Percent Daily Values are based on a 2,000 calorie diet.
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