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During the holidays or anytime, smoked salmon in a tender crescent crust makes a stunning appetizer.
Cheesy Spinach and Cauliflower Dip
Baked Artichoke and Jalapeño Cheese Spread
Spinach-Artichoke Mini Bites
Tapenade Flatbread Appetizers
Mexican Stuffed-Pepper Biscuit Tostadas
Chile Cheese Puffs