Posted: 9/13/2012 10:44:02 AM
This is amazingly easy and had great taste. I was a little skeptical because of the combination of ingredients, but loved it. Made it more than once and makes great leftovers. Took it to a potluck and received rave reviews. It sometimes hard to accommodate vegetarian friends at a potluck, but I had no concerns about this.
Posted: 5/27/2011 11:29:34 AM
Flavor was good. I added sausage to give it more body.
Posted: 4/5/2011 12:45:14 PM
Very yummy,simple,and cheap.The only thing I did different was I precooked the elbow macaroni and green beens,put it in at the very end for only about 10 to 20 mins.Refrigerated left overs and the next day added shredded cheese, was very delicious.
Posted: 1/20/2011 11:28:56 AM
This went over great with my family! It was extremely easy to make, and the heartiness of the garbanzo beans made it not even noticable that there was no meat in the recipe. The majority of the ingrediants were already in my cabinets! I'll definitely make this again.