Reviews

Slow Cooker Lasagna

Home-cooked lasagna on a weeknight? Yes! Thanks to the slow cooker and no precooking of the noodles!

Prep Time: 25 Min

Total Time: 6 Hr 35 Min

User Rating (252)

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twodawgz said: report Posted: 10/19/2011 8:59:49 AM
Delicious and so easy to put together. I cooked it for 4 hrs. The pasta was an excellent texture and think if it was cooked any longer it may overcook.
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Gina26501 said: report Posted: 10/18/2011 9:51:45 PM
My family liked this! Even my kids, who claim to HATE lasagna, loved it! I also subbed ground chuck for the sausage. The only suggestion my family had was to cut down on the cheese, especially the ricotta (they are not fans). So easy, inexpensive, and filling...this will definitely be a repeat performer in my kitchen!
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hlavenka said: report Posted: 10/18/2011 3:20:41 PM
Loved it! Even my picky kids ate it. Simple to make. It was my first time making Lasagna.
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keeproftheflock said: report Posted: 10/18/2011 2:21:17 PM
Had high hopes for this recipe. Totally failed! It burned, even at low temp.!! After throwing half of it away, the rest tasted horrible. Will not make again.
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hibbhaus said: report Posted: 10/18/2011 12:15:19 PM
The recipe did not call for the non-cook noodles. It called for uncooked noodles. They work great in this dish which is great for the fall as a warm hearty meal. It's great for leftovers for the next day as well.
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jennyrutan said: report Posted: 10/18/2011 10:26:44 AM
To Victoria74...I did not have the sausage so I did substitute ground chuck. It turned out WONDERFUL! It is now one of my favs!
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GrandmaMarci said: report Posted: 10/18/2011 9:51:11 AM
The noodles dissolved into nothing. I won't make Lasagna in a slow cooker again. Sorry!! I would love to find a recipe that would keep the noodles intact.
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seahorse73 said: report Posted: 10/18/2011 9:45:20 AM
Needs to be spiced up ALOT~!!!!!!!
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bilyahn said: report Posted: 10/18/2011 9:17:24 AM
Tried this with the no cook lasagne noodles and it turned out poorly. Will not be trying it again.
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jnels008 said: report Posted: 10/18/2011 9:06:08 AM
Victoria-yes, I've made it with ground beef...I don't like sausage either. It was delishious and everyone at work asked for the recipe. Good luck!