Posted: 2/29/2012 5:24:24 PM
Followed the recipe exactly with the exception added baby bella mushrooms and spinach( layered on cheese mixture). Second time making this recipe! Amazed that a lasagna can taste so good coming from a crockpot! Love it!
Posted: 2/28/2012 12:47:40 PM
I made this slow cooked Lasagna and it was GREAT. My husband did not mind that we had in again due to it makes 8 servings. I got thumbs up to make it again. Next time I will add garlic to the recipe and use the long slow-cooker instead of the round tall one.
Posted: 2/9/2012 8:31:53 AM
Absolutely horrible. Dry. We will not make this again. We threw 90 percent of it out.
Posted: 1/28/2012 8:37:47 AM
I used a dutch oven and baked at 200 degrees for 3 hours. The lasagna was delish!!!!
Posted: 1/22/2012 10:54:43 AM
I used ground beef with the lasagna I made. It turned out great plan on using the recipe again. Awesome lasagna.
Posted: 1/19/2012 6:55:12 AM
I haven't made it yet but wondered if I could use ground beef instead of sausage and could I use the no-bake lasagna noodles?
Posted: 1/17/2012 1:55:32 PM
I found it to be dry when fully cooked, so I just heated up some extra sauce to use over it. Perfect! The family loved it.
Posted: 1/17/2012 12:12:00 PM
Made this and came out like a casserole. Definitely needs spiced up. Heated up some spaghetti sauce to pour over the lasagne and that helped. I like my baked in the oven lasagne better because of appearance over this spoon it out of a casserole. Everyone liked the taste and liked it better with spaghetti sauce over the each serving.
Posted: 1/12/2012 8:17:24 PM
P.S. It didn't quite come out like lasagna, more like a casserole.
Posted: 1/12/2012 8:15:48 PM
Yummy and easy! I didn't have lasagna noodles so I put a thin layer of Wacky Mac pasta instead.