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Slow Cooker Italian Smothered Steak

Round steak turns out moist and tender when cooked in a tasty tomato sauce all day long! Tortellini is the finishing touch.

Prep Time: 10 Min

Total Time: 9 Hr 30 Min

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11 - 13 of 13 Reviews
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Denesio said: report Posted: 9/29/2011 10:28:11 PM
delicious!
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smd1227 said: report Posted: 9/29/2011 9:23:01 AM
This was do delicious and easy. What a nice dinner after a hard day's work. I decided to make a couple changes: I sauteed the zucchini before adding it to the pot. I also added some fresh green pepper and basil from my garden. It was out of this world and easy cleanup. We took the leftovers for lunch. They microwave beautifully! Will definitely be making this regularly.
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salty702 said: report Posted: 9/28/2011 6:06:40 PM
I haven't tried this yet, but store-bought pasta sauce? It's so easy to make it the way you want it. Use canned tomato sauce and add whatever spices you want. It's an Italian recipe, so I'd use garlic and onion, green pepper and 'Italian seasoning' or add oregano, rosemary, basil, and parley. Always add a teaspon or so of sugar, and if you like some crushed red pepper.