We support you, just not your browser.
Your browser hasn't been updated in a while. For a better experience, we recommend upgrading to the latest version of IE, Google Chrome, Firefox or Safari.
Save and Share
Sorry, something went wrong. Please save again. Error occurred while removing from favorites X

Slow-Cooker Hearty Steak and Tater Soup

(9)
  2 reviews
  • 20 min prep time
  • 8 hr 50 min total time
  • 12 ingredients
  • 9 servings
Sorry, something went wrong. Please save again. Error occurred while removing from favorites X

Come home to this hearty beef steak and veggies soup that’s slow-cooked for dinner using Green Giant® mushrooms and Progresso® beef flavored broth.

Ingredients

1
lb boneless beef round steak
1
lb small red potatoes, cut into 1/4-inch slices (4 cups)
2
medium stalks celery, chopped (1 cup)
2
medium carrots, chopped (1 cup)
1
medium onion, chopped (1/2 cup)
2
cloves garlic, finely chopped
1
tablespoon beef bouillon granules
1/2
teaspoon pepper
1
jar (6 oz) Green Giant™ sliced mushrooms, undrained
2
cartons (32 oz each) Progresso™ beef flavored broth
1/2
cup water
1/2
cup all-purpose flour

Steps

  • 1 Spray 5- to 6-quart slow cooker with cooking spray. Cut beef into 1x1/4-inch pieces. In cooker, mix beef and remaining ingredients except water and flour.
  • 2 Cover; cook on Low heat setting 8 to 9 hours.
  • 3 In small bowl, mix water and flour; gradually stir into soup until blended. Increase heat setting to High; cover and cook about 30 minutes or until slightly thickened.
  • 1 Spray 5- to 6-quart slow cooker with cooking spray. Cut beef into 1x1/4-inch pieces. In cooker, mix beef and remaining ingredients except water and flour.
  • 2 Cover; cook on Low heat setting 8 to 9 hours.
  • 3 In small bowl, mix water and flour; gradually stir into soup until blended. Increase heat setting to High; cover and cook about 30 minutes or until slightly thickened.
 

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
150
Calories from Fat
20
% Daily Value
Total Fat
2 1/2g
3%
Saturated Fat
1g
4%
Trans Fat
0g
0%
Cholesterol
25mg
9%
Sodium
1200mg
50%
Total Carbohydrate
18g
6%
Dietary Fiber
3g
11%
Sugars
2g
2%
Protein
15g
15%
% Daily Value*:
Vitamin A
50%
50%
Vitamin C
8%
8%
Calcium
4%
4%
Iron
15%
15%
Exchanges:
1 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 1 Vegetable; 1 1/2 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet.
Comments + Recipe Twists

© 2015 ®/TM General Mills All Rights Reserved