Slow-Cooker Favorite Ground Beef and Beans

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  1 reviews

2
lb lean (at least 80%) ground beef
1
large onion, chopped (about 3/4 cup)
1
can (28 oz) baked beans, undrained
1
can (15.5 oz) butter beans, drained, rinsed
1
can (15 oz) Progresso™ kidney beans, drained, rinsed
1
bottle (12 oz) chili sauce
2
cans (4.5 oz each) Old El Paso™ chopped green chiles
2
tablespoons packed brown sugar
3
teaspoons chili powder
Shredded Cheddar cheese, if desired

Directions

Notes

Notes









Tips

Nutrition Information

Recipe Step Photos

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