Come home to a hearty beef and bean soup and bake up some Pillsbury® artisan dinner rolls to serve with it!
For a vegetarian soup, omit the beef and substitute vegetable broth for chicken broth.
Substitute Progresso® black beans, red kidney beans or chick peas for the red beans or pinto beans.
Slow-Cooker Italian Vegetable Soup with White Beans
Slow-Cooker Vegetable-Beef-Barley Soup
Slow-Cooker Vegetable, Bean and Ham Soup
Creamy Bean Soup with Taquito Dippers
Beef and Pork Barbecue
Slow-Cooker Shredded Chicken Nachos