Join FREE | Login
This delectable five-ingredient dip is a special appetizer, and it’s so simple!
Be sure to purchase processed Swiss cheese instead of natural Swiss cheese. It keeps the fondue smooth and creamy throughout its long heating time. Cut sliced cheese into pieces or strips for complete melting.
© 2015 ®/TM General Mills All Rights Reserved
Appetizer Beer Cheese Fondue
Cheese Fondue Dip
Slow-Cooker Marinara Sauce with Mozzarella Cheese Dip
Cheesy Spinach and Cauliflower Dip
Baked Artichoke and Jalapeño Cheese Spread
Parmesan Crostini with Spinach-Pesto Spread