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Slow-Cooker Beans and Wieners

Mix up six ingredients in the slow cooker, and you’ll have a simple main dish for eight.

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  • prep time 10 min
  • total time 5 hr 10 min
  • ingredients 6
  • servings 8
 

Ingredients

1
lb hot dogs, each cut into 4 pieces
3
cans (15 oz each) pork and beans in tomato sauce, undrained
1/2
cup ketchup
1/4
cup finely chopped onion (1/2 medium)
1/4
cup molasses
2
teaspoons yellow mustard

SAVE ON THIS RECIPE!

LOCATION

Steps

  • 1 In 3 1/2- to 4-quart slow cooker, mix ingredients.
  • 2 Cover; cook on Low heat setting 5 to 6 hours.
  • 1 In 3 1/2- to 4-quart slow cooker, mix ingredients.
  • 2 Cover; cook on Low heat setting 5 to 6 hours.

EXPERT TIPS

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Expert Tips

Bratwurst or Polish sausages can be used in place of the hot dogs in this recipe. Cut them into thick slices. Enjoy this stew with cornbread.

Nutritional information

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Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
400
(
Calories from Fat
160),
% Daily Value
Total Fat
18g
18%
(Saturated Fat
7g,
7%
Trans Fat
0g
0%
),
Cholesterol
45mg
45%;
Sodium
1570mg
1570%;
Total Carbohydrate
45g
45%
(Dietary Fiber
9g
9%
  Sugars
19g
19%
),
Protein
15g
15%
;
% Daily Value*:
Vitamin A
35%;
Vitamin C
6%;
Calcium
15%;
Iron
35%;
Exchanges:
2 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 1 1/2 High-Fat Meat; 1 Fat;
Carbohydrate Choices:
3
*Percent Daily Values are based on a 2,000 calorie diet.