Enjoy these spicy country-style pork ribs made in slow cooker – perfect for a dinner.
Do you like extra-spicy ribs? If so, add 1/2 teaspoon red pepper sauce.
If the ribs you purchase are on the fatty side, broil 3 to 4 minutes per side until browned, drain and then place in the slow cooker.
Slow-Cooked Italian Sausage Pasta Sauce with Spaghetti
Grilled Turkey, Bacon and Swiss Sandwich
Slow-Cooker Turkey and Stuffing with Onion Glaze
Baked Steak Burritos
Maple Pork Chop Dinner
Beef and Pork Barbecue