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Slow cooking rump roast results in a rich dinner with Old World flavor.
Coarse ground German mustard adds good flavor and texture to this dish, but other mustards can be used, such as spicy brown mustard or country-style Dijon mustard.
Slow-Cooker Beef Roast with Onions and Potatoes
Slow-Cooker Taco Ground Beef
Slow-Cooker Beef and Bacon Stew for Two
Slow-Cooker Root Beer Barbecue Beef Sandwiches
Slow-Cooker Cowboy Beef and BBQ Bean Sandwiches
Slow-Cooker Shredded Beef Nachos