Samdoughboy said:
report
Posted: 4/1/2013 12:50:12 PM
Good recipe. Remember to eat in moderation. Please do no project your health issues onto others.
S-Golebiewski said:
report
Posted: 12/27/2012 12:32:45 PM
As good as this looks it is anything but healthy for the common American who is already overweight and a canidate for diabetes and heart problems. I would advise anyone making it to reduce the fat by using less fat gorged ingredients. I have both diabetes and have had 4 bypass surgery and know I can't eat this kind of food with such a high fat content.
fl_gypsy1967 said:
report
Posted: 11/12/2012 6:38:58 PM
Awesome recipe! I went ahead and doubled the amount of bacon so I could have some in the mix and on top and I used "Turkey Bacon", I also used 2% milk instead of the half-n-half and salt free butter to try to help out with the nutritional value.
Gina1N said:
report
Posted: 10/30/2012 1:40:14 PM
Great, used 8 slices of bacon.
annastazia said:
report
Posted: 10/10/2012 2:23:17 AM
I have just made this for my work pot luck. It was wonderful. It was so easy to make and everyone loved it. I had to print out copies of the recipe to give to my coworkers. It was creamy and with the hint of bacon on top it gave the dish a twist of flavor that you wouldnt find in a box of mac n cheese.
sahunt said:
report
Posted: 9/3/2012 6:50:47 PM
this was easy and delicious. I found it can serve many more than 6 even with the servings my family eats. It is good for a potluck. Also, good for leftovers since you can reheat in microwave.
AuntPurple said:
report
Posted: 8/31/2012 6:27:21 PM
850 calories!!!! Are you kidding me? Come on! PB you should be ashamed.
carmelitas said:
report
Posted: 8/31/2012 5:13:23 PM
Here is the nutritional information for the mac-n-cheese: 1 Serving (1 Serving)Calories 850(Calories from Fat 450),Total Fat 50g(Saturated Fat 29g,Trans Fat 1 1/2g),Cholesterol 155mg;Sodium 1670mg;Total Carbohydrate 62g(Dietary Fiber 3g,Sugars 14g),Protein 39g;Percent Daily Value*:Vitamin A 35 %;Vitamin C 0 %;Calcium 70 %;Iron 15 %;Exchanges:3 Starch;0 Fruit;0 Other Carbohydrate;0 Skim Milk;1 Low-Fat Milk;1/2 Milk;0 Vegetable;0 Very Lean Meat;0 Lean Meat;2 High-Fat Meat;4 Fat;Carbohydrate Choices:4;*Percent Daily Values are based on a 2,000 calorie diet.
fenna799 said:
report
Posted: 8/30/2012 4:37:00 PM
I must say that I am not fond of mac and cheese..at all..However, I decided to make this one and loved it!!! I only subsituted bacon bits for the precooked slices and mixed some throughout and put some on top.
Delicious! Served to guests and they wanted the recipe..its a hit for me..
mspork1234 said:
report
Posted: 8/30/2012 12:44:19 PM
I can see the # of servings at the top of this recipe. I didn't have to print it to see it. Must be some can't see this?