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Southwestern Chicken Scaloppine
Slow-Cooker Southwestern Pot Roast
North Woods Wild Rice Soup
Creamy Herbed Chicken Stew
New England Pot Roast
Green Chile-Turkey Enchiladas
Moist turkey and tender vegetables are coated in a quick-to-fix gravy that gets a head start from canned soup and broth.
If you don't have any chicken broth on hand, use water instead.
Removing the skin from the turkey helps reduce the calories and fat in the finished dish.
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