Serve slow-cooked pork Georgia-style with crisp coleslaw in a just-baked bun.
This recipe is great for a crowd! Simply double the amounts, and use a 6-quart slow cooker.
Beef and Pork Barbecue
Slow-Cooked Barbecue Pork Sandwiches
Easy Slow-Cooked Bbq Beef Sandwiches
Slow-Cooker Barbecued Pulled-Pork Fajitas
Slow-Cooked Green Chile Pork Roll-Ups
Pastrami Melt on Crusty Pretzel Rolls