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Sloppy Joe Squares

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  • Prep 20 min
  • Total 55 min
  • Ingredients 5
  • Servings 8
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Trade the burger buns for crescent dough in this cheesy sloppy joe casserole that even picky eaters will love.
Updated May 25, 2017
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Ingredients

Steps

  • 1
    Heat oven to 350°F. In 10-inch skillet, cook beef over medium heat 8 to 10 minutes, stirring occasionally, until thoroughly cooked; drain. Stir in sauce. Heat to boiling, stirring occasionally.
  • 2
    Unroll 1 can of dough; place in ungreased 13x9-inch (3-quart) glass baking dish. Press in bottom and 1/2 inch up sides of dish. Spread beef mixture over dough; sprinkle with cheese. Unroll second can of dough; place over cheese. Sprinkle with sesame seed.
  • 3
    Bake 30 to 35 minutes or until dough is golden brown. Cut into squares to serve.

Tips from the Pillsbury Kitchens

  • tip 1
    Ground turkey can be used in place of the ground beef.
  • tip 2
    This recipe can be made with other cheese you have on hand such as, Monterey Jack, mozzarella or pepper Jack.

Nutrition Information

570 Calories, 30g Total Fat, 22g Protein, 51g Total Carbohydrate, 17g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
570
Calories from Fat
270
Total Fat
30g
47%
Saturated Fat
14g
72%
Trans Fat
1/2g
Cholesterol
65mg
22%
Sodium
1550mg
64%
Potassium
140mg
4%
Total Carbohydrate
51g
17%
Dietary Fiber
3g
11%
Sugars
17g
Protein
22g
% Daily Value*:
Vitamin A
8%
8%
Vitamin C
0%
0%
Calcium
15%
15%
Iron
20%
20%
Exchanges:
2 1/2 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 1/2 High-Fat Meat; 3 1/2 Fat;
Carbohydrate Choice
3 1/2
*Percent Daily Values are based on a 2,000 calorie diet.
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