Sloppy Joe Casserole

Top a speedy sloppy joe filling with breadsticks in a 4-ingredient casserole recipe you'll love!

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Servings 6

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( 115 ) Ratings

115 Ratings

5 Stars 17%

4 Stars 13%

3 Stars 13%

2 Stars 26%

1 Stars

Member Reviews ( 53 )

89b82488-7f2c-4c63-be7f-94a06ad137bf

ingredients 4
Prep Time 15 min
Total Time 30 min

Ingredients

1: lb lean (at least 80%) ground beef, cooked, drained

1: can (15.5 oz) original sloppy joe sauce

1: can Pillsbury® refrigerated original breadsticks

1/2: cup shredded Cheddar cheese (2 oz)

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Directions

1 Heat oven to 375°F. In 12-inch nonstick skillet, mix beef and sloppy joe sauce. Heat to boiling over medium-high heat, stirring occasionally.
2 Meanwhile, unroll dough; separate into 12 breadsticks. Cut each into 4 pieces, about 1 1/2 inches long.
3 Pour beef mixture into ungreased 12x8-inch or 11x7-inch (2-quart) glass baking dish. Place dough pieces in single layer over beef mixture.
4 Bake uncovered 13 minutes. Sprinkle with cheese; bake about 2 minutes longer or until cheese is melted.

EXPERT TIPS

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Expert Tips

Look for sloppy Joe sauce in the grocery store canned tomato and pizza sauce aisle. Taste the sauce before you use it in this casserole; sweeten it with about 1 tablespoon of brown sugar, if your desire.

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving

Calories: 340
Calories from Fat: 130),

% Daily Value

Total Fat: 14g; 14%
(Saturated Fat 7g, 7% Trans Fat 1/2g 1/2% ),
Cholesterol: 55mg; 55%;
Sodium: 900mg; 900%;
Total Carbohydrate: 32g; 32%
(Dietary Fiber 1g 1% Sugars 8g 8% ),
Protein: 20g; 20%

% Daily Value*:

Vitamin A: 10%;
Vitamin C: 2%;
Calcium: 6%;
Iron: 20%;

Exchanges:

1 1/2 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1/2 Fat;