Posted: 2/9/2013 4:10:31 PM
I fixed the Sloppy Joe Biscuit Cups per directions leaving out the peppers. They were good but the biscuit dough was too thick. They freeze well so when I want one I reheat it in the microwave for a delicious lunch. Made them again today with the honey butter flavor. I divided each biscuit in half. I increased the amount of hamburger and ingredients, changed the baking time to 14 minutes, and made 16 perfect sloppy joe's!!! Am taking them to a party this evening. Thank you for the recipe...
Posted: 5/12/2012 3:04:38 PM
These were great and are a favorite with the family now. Great for a potluck too with the easy portions.
Posted: 4/30/2012 11:11:23 AM
I made these scrumpuous, mouthwatering sloppy joes and my family just loved them. (they were NOT SO SLOPPY ) I will definately made these for my grandchildren.
Posted: 4/26/2012 8:56:44 AM
I can't wait to try these. I have all the supplies except the grands.
On my way to the story :)
Posted: 4/25/2012 3:38:07 PM
My son was in his 30's, working construction, and had a 6 mo. job in my town! YAY! I made "these" often for him in various ways - he has never grown up to onions, so they were out - sometimes bbqsauce. Freeze well, and packed in a lunchb frozen, he'd place on the engine (in foil) 30 mins before break & eat em hot! I used hb, leftover chicken, steak - whatever...always good. And I want the Corn Bisquits back too!
Posted: 1/13/2012 3:32:39 PM
I used ground turkey instead of beef and Manwich (easy short cut and works so well). I also pile the grated cheese on top. My son and his friends love these! So fun to make and a big hit!!
Posted: 12/25/2011 11:49:43 PM
My husband isn't big on sloppy joe stuff, but I really wanted to try it. They were fun for lunch and pretty easy to make, although mine did not come out as pretty as the picture. They were good, but not a regular menu item for us.
Posted: 6/4/2011 4:43:08 PM
I used to call these Hamburger Cupcakes and I used Pillsbury's Golden Corn Biscuits.....but now they have discontinued them!
BRING THEM BACK...PLEASE! Its just not the same without them.
Posted: 5/19/2011 3:12:17 PM
I have used this same recipe for years only with crescent rolls.
Posted: 5/11/2011 9:26:25 PM
I haven't tried this...yet... but I would think you could do this with corn bread and chilli. My family loves crumbed corn bread and shredded cheese on top of chilli, this is a new way to make the same thing :)