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Halibut with Corn and Lime-Cilantro Butter
Steak Fajitas with Tomato-Corn Relish
Salmon Salad Wraps
Chicken with Black Bean and Corn Salsa
Fish Taco Salad
Grilled Chili Chicken with Southwest Relish
A refreshing corn relish has a bit of zip that complements zesty fish fillets. Have it ready in 15 minutes!
Health experts recommend eating fish at least twice a week because it is an excellent source of protein and low in saturated fat.
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