Holidays & Celebrations
Skillet Beef and Mushroom Stroganoff
Try this easy version of a fabulous dish, ready in minutes!
lb cooked seasoned frozen beef strips, thawed
pouch (9 oz) Progresso™ Recipe Starters™ creamy portabella mushroom cooking sauce
cup sour cream
Hot cooked egg noodles
In 10-inch nonstick skillet, heat 1 tablespoon oil. Cook beef strips in oil 1 to 2 minutes or until brown.
Stir in cooking sauce and sour cream. Simmer about 8 minutes, stirring occasionally, until sauce thickens.
Serve over noodles.
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