Skillet Beef and Mushroom Stroganoff

(1)
1 reviews.
  • 10 min prep time
  • 20 min total time
  • 4 ingredients
  • 4 servings

Ingredients

1
lb cooked seasoned frozen beef strips, thawed
1
pouch (9 oz) Progresso™ Recipe Starters™ creamy portabella mushroom cooking sauce
1/2
cup sour cream
Hot cooked egg noodles

Directions

  1. 1 In 10-inch nonstick skillet, heat 1 tablespoon oil. Cook beef strips in oil 1 to 2 minutes or until brown.
  2. 2 Stir in cooking sauce and sour cream. Simmer about 8 minutes, stirring occasionally, until sauce thickens.
  3. 3 Serve over noodles.

Notes

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Tips

Nutrition Information

Recipe Step Photos

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