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Topped with sauteed mushrooms and bell pepper, skillet-fried steaks go from stovetop to tabletop in 20 minutes.
Mix up some roasted garlic mashed potatoes to serve with the steaks.
Grilled Turkey, Bacon and Swiss Sandwich
Sesame-Crouton Asian Chicken Salad
Beef Fajitas with Guacamole Salsa
Parmesan Chicken with Pasta Rags
Thai Chicken Crescent Pot Sticker Sandwiches
Snappy Joes on Texas Toast