Topped with sauteed mushrooms and bell pepper, skillet-fried steaks go from stovetop to tabletop in 20 minutes.
Mix up some roasted garlic mashed potatoes to serve with the steaks.
Grilled Teriyaki Chicken Sandwiches
Beef Fajitas with Guacamole Salsa
Parmesan Chicken with Pasta Rags
Grands!® Buffalo Chicken Sandwiches
Grilled Steaks with Chipotle Butter
Sesame-Crouton Asian Chicken Salad