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Baked Artichoke and Jalapeño Cheese Spread
Spinach-Artichoke Mini Bites
Chunky Tomato-Basil Soup
Cheesy Spinach and Cauliflower Dip
Beef Fajitas with Guacamole Salsa
Serve caponata warm or cool on slices of baguette. It's also good as a chunky sauce for pasta, with plenty of freshly grated Parmesan.
Dip can be refrigerated up to 2 days.
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