Shrimp with Bourbon Cocktail Sauce

(0)
  0 reviews
  • 15|min prep time
  • 15|min total time
  • 6 ingredients
  • 24 servings

1/2
cup mayonnaise or salad dressing
1/4
cup seafood cocktail sauce
1/4
cup whipping (heavy) cream
1
tablespoon bourbon whiskey, if desired
1/8
teaspoon red pepper sauce
1
pound cooked peeled deveined large shrimp (about 24 to 30), thawed if frozen

Directions

  1. 1 Mix all ingredients except shrimp in small bowl.
  2. 2 Serve sauce as dip for shrimp.

Notes

Notes









Tips

Nutrition Information

Recipe Step Photos

© 2015 ®/TM General Mills All Rights Reserved