Shrimp with Bourbon Cocktail Sauce

Stop by the store for cooked shrimp and mix up a zesty sauce at home for an impressive, 15-minute appetizer.

  • prep time 15 min
  • total time 15 min
  • ingredients 6
  • servings 24

Ingredients

1/2
cup mayonnaise or salad dressing
1/4
cup seafood cocktail sauce
1/4
cup whipping (heavy) cream
1
tablespoon bourbon whiskey, if desired
1/8
teaspoon red pepper sauce
1
pound cooked peeled deveined large shrimp (about 24 to 30), thawed if frozen
  • 1 Mix all ingredients except shrimp in small bowl.
  • 2 Serve sauce as dip for shrimp.
  • Nutrition Information

    NUTRITION INFORMATION PER SERVING

    Serving Size: 1 Serving
    Calories
    65
    (
    Calories from Fat
    45),
    % Daily Value
    Total Fat
    5g
    5%
    (Saturated Fat
    1g,
    1%
    ),
    Cholesterol
    40mg
    40%;
    Sodium
    100mg
    100%;
    Total Carbohydrate
    1g
    1%
    (Dietary Fiber
    0g
    0%
    ),
    Protein
    4g
    4%
    ;
    % Daily Value*:
    Iron
    2%;
    Exchanges:
    1 Fat;
    Carbohydrate Choices:
    0
    *Percent Daily Values are based on a 2,000 calorie diet.
    © 2013 ®/TM General Mills All Rights Reserved