Shrimp Cocktail Salad

(4)
  1 reviews
  • 15 min prep time
  • 15 min total time
  • 6 ingredients
  • 4 servings

Ingredients

1/3
cup mayonnaise
3
tablespoons seafood cocktail sauce
3/4
lb. frozen shelled deveined cooked bay shrimp, thawed
1
cup coarsely chopped celery
3
tablespoons coarsely chopped dill pickle
6
cups shredded leaf lettuce

Directions

  1. 1 In small bowl, combine mayonnaise and cocktail sauce; blend well.
  2. 2 In medium bowl, combine shrimp, celery and pickle. Stir in mayonnaise mixture. Serve immediately, or cover and refrigerate until serving time.
  3. 3 To serve, arrange lettuce on large serving platter or individual serving plates. Spoon salad onto lettuce.

Notes

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Tips

Nutrition Information

Recipe Step Photos

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