Shredded Beef and Broccoli Stir-fry

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  • 10|min prep time
  • 15|min total time
  • 4 ingredients
  • 2 servings

3
cups purchased broccoli-coleslaw blend (from 16-oz. pkg.)
4
oz. cooked roast beef (from deli), cut into thin bite-sized strips
1/4
cup purchased stir-fry sauce
1
small tomato, cut into 8 wedges

Directions

  1. 1 Spray large nonstick skillet with nonstick cooking spray. Heat over medium-high heat until hot. Add coleslaw blend; cook and stir 2 minutes.
  2. 2 Add all remaining ingredients; cook and stir 2 to 3 minutes or until broccoli is crisp-tender and mixture is thoroughly heated.

Notes

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Tips

Nutrition Information

Recipe Step Photos

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