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Sweet Corn Potluck Pudding
Sweet Corn Potluck Pudding
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Spoon up a family-favorite side dish. It's slo-o-ow good.
Prep Time:
5 Min
Total Time:
6 Hr 5 Min
Makes:
14 (1/2cup) servings
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You may also enjoy:
Basil Scalloped Corn
Corn and Cheese-Stuffed Peppers
White Corn Salad
RECIPE
TIPS
REVIEWS (
5
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NUTRITIONAL INFO
INGREDIENTS
1
bag (12 oz) Green Giant® Valley Fresh Steamers™ Niblets® frozen corn
2
(11-oz.) cans Green Giant® Mexicorn® Whole Kernel Corn, Red and Green Peppers
1
(14.75-oz.) can Green Giant® Cream Style Sweet Corn
1
(6.5-oz.) pkg. corn muffin and bread mix
3/4
cup water
1/4
cup butter or margarine, melted
1
teaspoon salt
DIRECTIONS
1.
In 3 to 4-quart slow cooker, combine all ingredients; mix well.
2.
Cover; cook on Low setting for 3 hours.
3.
Stir mixture; cover and cook an additional 2 to 3 hours or until pudding is slightly puffed in center.
High Altitude Directions