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Frosty Pumpkin Squares
Carrot Cupcakes with Coconut Pecan Frosting
Wild Rice and Ham Country Tart
Macadamia Fudge Torte
Love the sweetness of brown sugar and the crunchy taste of pecans? Savor them both in these delicious candies.
* To toast pecans, spread on cookie sheet; bake at
350°F. for 4 to 6 minutes or until light golden brown, stirring occasionally.
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