Seasoned Oven Potatoes

Enjoy this baked potatoes flavored with parsley – a delicious side dish to compliment your meal.

  • prep time 10 min
  • total time 1 hr 10 min
  • ingredients 5
  • servings 8

Ingredients

1
teaspoon dried parsley flakes
1
teaspoon onion powder
1
teaspoon salt
1/4
cup oil
7
to 8 medium baking potatoes, cut into 1 to 1 1/2-inch cubes (6 cups)
  • 1 Heat oven to 350°F. In ungreased 13x9-inch (3-quart) baking dish, combine parsley flakes, onion powder, salt and oil; blend well. Add potatoes; toss tocoat well.
  • 2 Bake at 350°F. for 50 to 60 minutes or until tender, stirring once during baking. Drain potatoes on paper towels.
  • Nutrition Information

    NUTRITION INFORMATION PER SERVING

    Serving Size: 1 Serving
    Calories
    200
    (
    Calories from Fat
    60),
    % Daily Value
    Total Fat
    7g
    7%
    (Saturated Fat
    1g,
    1%
    ),
    Cholesterol
    0mg
    0%;
    Sodium
    280mg
    280%;
    Total Carbohydrate
    31g
    31%
    (Dietary Fiber
    3g
    3%
      Sugars
    1g
    1%
    ),
    Protein
    3g
    3%
    ;
    % Daily Value*:
    Vitamin A
    0%;
    Vitamin C
    20%;
    Calcium
    0%;
    Iron
    10%;
    Exchanges:
    2 Starch; 2 Other Carbohydrate; 1 Fat;
    *Percent Daily Values are based on a 2,000 calorie diet.
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