Posted: 5/3/2011 12:38:31 PM
This recipe turned out really well once I found something to use when I couldn't find the "whole wheat roll-ups (9.5"x8"; from 8 oz package". I came close with a whole grain flatbread made by Flatout. It seemed to work just fine and tasted good, too. The dipping sauce was perfect for the appetizer. Will definitely make again.