Have these tasty tostadas ready in just 25 minutes! Topped with scrambled egg mixture these crispy tostadas make a great Mexican breakfast or brunch.
Taco shells always taste best, with the nicest crisp texture and most intense corn flavor, if they're briefly reheated in the oven prior to filling.
Macaroon-Cinnamon Roll Braid
Grab & Go Eggs
Savory and Sweet Breakfast Biscuit Sliders
Sausage Apple and Brie Stromboli
Tropical Sunshine Flatcakes with Orange Cream