Scrambled Eggs

Start you day with these classic scrambled eggs - a quick skillet breakfast.

Save & Share
+
  • Servings 8
false
( 13 ) Ratings

13 Ratings

5 Stars 22%

4 Stars 0%

3 Stars 2%

2 Stars 0%

1 Stars 2%

Member Reviews ( 0 )
abbd5ded-d882-414d-b08e-aa5bed4c3950
  • ingredients 4
  • Prep Time 10 min
  • Total Time 10 min

Ingredients

8
eggs
1/2
cup milk
1/4
teaspoon salt
1
tablespoon margarine or butter

SAVE ON THIS RECIPE!

LOCATION

Directions

  • 1 In medium bowl, combine eggs, milk and salt. Beat slightly with fork or wire whisk until well blended.
  • 2 Melt margarine in medium skillet over medium heat; tilt pan to coat. Add egg mixture. Reduce heat to low. Cook until firm but still moist, stirring frequently.

Nutrition Information 

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1/8 of Recipe
Calories
100
(
Calories from Fat
60),
% Daily Value
Total Fat
7g
7%
(Saturated Fat
2g,
2%
),
Cholesterol
215mg
215%;
Sodium
150mg
150%;
Total Carbohydrate
1g
1%
(Dietary Fiber
0g
0%
  Sugars
1g
1%
),
Protein
7g
7%
;
% Daily Value*:
Vitamin A
8%;
Vitamin C
0%;
Calcium
4%;
Iron
4%;
Exchanges:
1/2 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.

© 2013 ®/TM General Mills All Rights Reserved

Widget_loggedout
Advertisement

Save Money on Your Favorite Brands

SAVE 60¢
when you buy ONE BOX Trix® cereal
SAVE 60¢
when you buy ONE BOX Reese’s® Puffs® cereal
SAVE 60¢
when you buy ONE BOX Honey Nut Cheerios® cereal