Scalloped Corn

(1)
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1
tablespoon butter or margarine
1
small onion, finely chopped (1/4 cup)
1/4
cup finely chopped green bell pepper
1
tablespoon all-purpose flour
1/2
teaspoon salt
1/4
teaspoon ground mustard
Dash of pepper
2/3
cup milk
1
can (15.25 oz) Green Giant™ whole kernel corn, drained
1
cup Country® corn flakes cereal
1
tablespoon butter or margarine, melted

Directions

Notes

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Tips

Nutrition Information

Recipe Step Photos

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