Savory Turkey Breast

Savory slow-cooked turkey - perfect for dinner!

  • prep time 15 min
  • total time 8 hr 15 min
  • ingredients 8
  • servings 12

Ingredients

1
bone-in turkey breast (6 to 6 1/2 lb)
1/2
cup chopped onion
1/2
cup chopped celery
1
bay leaf
1
teaspoon salt
1/2
teaspoon coarsely ground black pepper
1
teaspoon chicken bouillon granules
1/2
cup water
  • 1 Remove gravy packet or extra parts from turkey breast. Place onion, celery and bay leaf in cavity of turkey. Place turkey in 5- to 6-quart slow cooker. Sprinkle with salt and pepper.
  • 2 In small bowl, mix bouillon and water until dissolved. Pour over turkey.
  • 3 Cover; cook on Low heat setting 8 to 9 hours. Remove and discard bay leaf before serving.
  • Nutrition Information

    NUTRITION INFORMATION PER SERVING

    Serving Size: 1 Serving
    Calories
    280
    (
    Calories from Fat
    100),
    % Daily Value
    Total Fat
    12g
    12%
    (Saturated Fat
    3 1/2g,
    3 1/2%
    Trans Fat
    0g
    0%
    ),
    Cholesterol
    115mg
    115%;
    Sodium
    370mg
    370%;
    Total Carbohydrate
    0g
    0%
    (Dietary Fiber
    0g
    0%
      Sugars
    0g
    0%
    ),
    Protein
    43g
    43%
    ;
    % Daily Value*:
    Vitamin A
    2%;
    Vitamin C
    0%;
    Calcium
    2%;
    Iron
    8%;
    Exchanges:
    0 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 6 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;
    Carbohydrate Choices:
    0
    *Percent Daily Values are based on a 2,000 calorie diet.
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