Blogger Brooke McLay from Cheeky Kitchen creates a simple side dish with a Savory Parmesan-Garlic Monkey Bread recipe. This savory take on monkey bread tastes as good as it smells, and pairs beautifully with pasta and red sauce.
Get Cheesy! Instead of shredded Parmesan or mozzarella, layer your biscuits with shredded Cheddar or pepper Jack cheese for a new flavor twist!
Fresh chopped basil makes a beautiful garnish for this savory monkey bread!
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