Fresh bell peppers cook up with economical and flavorful chicken thighs in a quick and tasty stovetop dinner for two.
Dark beer or nonalcoholic beer can be used in this recipe.
Use boneless skinless chicken breasts in place of the thighs, if desired.
Citrus Chicken with Peppers
Chicken with Peppers and Artichokes
Buffalo Pepper-Chicken Sandwiches
Hot Pepper-Chicken Sandwich Slices
Two-Pepper Chicken with Honey Butter
Chicken and Roasted Vegetable Foldover Sandwiches