Savory Chicken and Rice

(3)
  4 reviews
  • 35|min prep time
  • 35|min total time
  • 5 ingredients
  • 4 servings

1
lb boneless skinless chicken breast halves, cut into 1-inch pieces
1 1/2
cups sliced fresh mushrooms (4 oz)
1
cup baby-cut carrots
1 2/3
cups water
1
package (4.3 oz) long grain and wild rice mix with herbs

Directions

  1. 1 Heat 10-inch nonstick skillet over medium heat. Cook chicken in skillet about 5 minutes, stirring occasionally, until no longer pink in center. Stir in remaining ingredients including seasonings from rice mix.
  2. 2 Heat to boiling; reduce heat to low. Cover and simmer 15 minutes, stirring occasionally. Uncover and simmer about 3 minutes longer, stirring occasionally, until carrots are tender and liquid is absorbed.

Notes

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Tips

Nutrition Information

Recipe Step Photos

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