Sausage Pinwheels

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( 4 ) Ratings

4 Ratings

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Member Reviews ( 2 )
a4d3ac8f-78ea-435b-a361-1e15d49e4a65
nanacathy
Member Recipe By nanacathy
  • ingredients 4
  • Prep Time 0 min
  • Total Time 0 min

Ingredients

2
cans crescent rolls
1
lb of your favorite sausage
4
oz's cream cheese
1/2
lb velveeta cheese

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Directions

  • 1 Preheat oven to 375.
  • 2 Roll out crescents into a rectangle.
  • 3 Brown sausage and drain well.
  • 4 Remove from heat and add cream cheese and velveeta cheese.
  • 5 Mix until creamy.
  • 6 Spread cooled sausage mixture over rolled out crescents.
  • 7 Roll up crescent retangle like a jellyroll.
  • 8 Slice into 3/4 inch slices.
  • 9 Bake until golden brown.

Nutrition Information 

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