Sausage and Pasta Skillet

This skillet dinner has it all- sausage, vegetables and pasta blended in an easy meal.

  • prep time 20 min
  • total time
  • ingredients 3
  • servings 4

Ingredients

4
oz. (1 1/4 cups) uncooked wagon wheel pasta
1
(10-oz.) pkg. Green Giant™ Frozen Broccoli, Cauliflower and Carrots in Cheese Flavored Sauce
3/4
lb. bulk pork sausage
  • 1 Cook pasta to desired doneness as directed on package. Drain; cover to keep warm.
  • 2 Meanwhile, cook vegetables in sauce as directed on package. Brown sausage in large skillet over medium heat until thoroughly cooked; drain. Add pasta and cooked vegetables to skillet; toss gently.
  • Nutrition Information

    NUTRITION INFORMATION PER SERVING

    Serving Size: 1 1/4 Cups
    Calories
    290
    (
    Calories from Fat
    130),
    % Daily Value
    Total Fat
    14g
    14%
    (Saturated Fat
    5g,
    5%
    ),
    Cholesterol
    35mg
    35%;
    Sodium
    840mg
    840%;
    Total Carbohydrate
    28g
    28%
    (Dietary Fiber
    2g
    2%
      Sugars
    4g
    4%
    ),
    Protein
    13g
    13%
    ;
    % Daily Value*:
    Vitamin A
    30%;
    Vitamin C
    10%;
    Calcium
    6%;
    Iron
    10%;
    Exchanges:
    1 1/2 Starch; 1 Vegetable; 1 High-Fat Meat; 1 Fat;
    *Percent Daily Values are based on a 2,000 calorie diet.
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