Saucy Red Bell Pepper Pizza Sauce

Do-it-yourself pizza sauce is quick to make! Just heat, stir and blend. Done!

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  • prep time 5 min
  • total time 10 min
  • ingredients 6
  • servings 2
Recipe by Paula Jones
July 5, 2012
 

Ingredients

1
tablespoon olive oil
1/4
cup chopped onion
1
can (14.5 oz) Muir Glen™ organic diced tomatoes, undrained
Salt and pepper
1
teaspoon sugar
1
jar (7 oz) roasted red bell peppers, chopped, drained

SAVE ON THIS RECIPE!

LOCATION

Steps

  • 1 In 2-quart saucepan, heat oil and onion over medium heat 1 minute.
  • 2 Add tomatoes. Season with salt and pepper to taste. Stir in sugar and roasted peppers. Cook 4 minutes, crushing tomatoes with back of wooden spoon and stirring occasionally.
  • 3 blender or food processor, place sauce. Cover; blend on medium speed until smooth. Spread sauce on crusts as directed for favorite pizza recipe.
  • 1 In 2-quart saucepan, heat oil and onion over medium heat 1 minute.
  • 2 Add tomatoes. Season with salt and pepper to taste. Stir in sugar and roasted peppers. Cook 4 minutes, crushing tomatoes with back of wooden spoon and stirring occasionally.
  • 3 blender or food processor, place sauce. Cover; blend on medium speed until smooth. Spread sauce on crusts as directed for favorite pizza recipe.

EXPERT TIPS

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Expert Tips

Recipe can easily be doubled or tripled.

Add chopped fresh basil leaves for additional flavor if desired.

Nutritional information

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