Saucy Meatball Hoagies

Enjoy these tasty hoagies filled with meatballs and cheese made using Progresso™ Recipe Starters™ tomato sauce – dinner ready in 20 minutes.

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  • Servings 4
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  • ingredients 6
  • Prep Time 20 min
  • Total Time 20 min

Ingredients

1
can (18 oz) Progresso™ Recipe Starters™ fire roasted tomato cooking sauce
24
frozen cooked meatballs (from 16-oz bag)
4
hoagie buns, split
1
cup shredded pizza cheese blend or mozzarella cheese (4 oz)

Garnishes, If Desired

Green or red bell pepper, cut into thin strips
Thinly sliced sweet onion

SAVE ON THIS RECIPE!

LOCATION

Directions

  • 1 In 2-quart saucepan, heat cooking sauce and meatballs over medium heat about 15 minutes, stirring occasionally, until thoroughly heated.
  • 2 Place each bun on serving plate. Fill each with 6 meatballs; spoon 2 to 3 tablespoons sauce over meatballs. Sprinkle with 1/4 cup cheese. Top with bell pepper and onion. Serve with remaining sauce as dipping sauce.

Nutrition Information 

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
550
(
Calories from Fat
190),
% Daily Value
Total Fat
21g
21%
(Saturated Fat
8g,
8%
Trans Fat
1 1/2g
1 1/2%
),
Cholesterol
105mg
105%;
Sodium
1420mg
1420%;
Total Carbohydrate
57g
57%
(Dietary Fiber
4g
4%
  Sugars
13g
13%
),
Protein
34g
34%
;
% Daily Value*:
Vitamin A
15%;
Vitamin C
2%;
Calcium
40%;
Iron
30%;
Exchanges:
4 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1/2 Fat;
Carbohydrate Choices:
4
*Percent Daily Values are based on a 2,000 calorie diet.

© 2013 ®/TM General Mills All Rights Reserved

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