Saucepan Apple Bars

Quick, easy and delicious snack or dessert and you'll only dirty a saucepan, 8x8 baking dish and a spoon.

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Member Recipe By flamingo_nm

ingredients 11
Prep Time 10 min
Total Time 40 min

Ingredients

1: cup all-purpose flour

1: teaspoon baking powder

1/4: teaspoon salt

3/4: teaspoon cinnamon, divided

1/4: cup (1/2 stick) butter

1/2: cup firmly packed brown sugar

3/4: cup granulated sugar, divided

1: egg

1: teaspoon vanilla

1/2: cup chopped apple, with or without peel

1/2: cup chopped nuts (optional)

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Directions

1 Preheat oven to 350 degrees. Grease a 8x8 inch baking pan and set aside
2 Measure flour, baking powder, salt and 1/2 teaspoon cinnamon onto a large square of wax paper.
3 Melt butter in medium saucepan over low heat. Remove from heat and beat in brown sugar and 1/2 cup granulated sugar, egg and vanilla with a wooden spoon until smooth. Stir in flour mixture, apple and nuts (if using.) Mix throughly. Mixture will be stiff.
4 Spread mixture evenly in prepared baking dish. Mix together remainging sugar and cinnamon and sprinkle the mixture over the top of the batter. Bake at 350 degrees for 30 minutes. Do not overbake. Bars should be moist. Cool slightly before cutting. Can be served with whipped cream or ice cream.