Quick-cooking shrimp is a fantastic, from-the-sea filling for tacos that take 15 minutes to prepare.
Serve tacos immediately. If left to stand, the shells will become soggy.
Any variety of cheese can be used.
Chile Chicken Enchiladas
Baked Steak Burritos
Shrimp Enchiladas with Sweet Corn Sauce
Spicy Citrus Shrimp and Black Bean Tacos with Orange-Avocado Salsa
Chili Shrimp with Honey Salsa