Salsa Meat Loaf

(1)
  1 reviews
  • 15 min prep time
  • 1 hr 15 min total time
  • 8 ingredients
  • 4 servings

Ingredients

1
lb. lean ground beef or ground turkey
1/2
cup quick-cooking rolled oats
1
teaspoon dried basil leaves
1/2
teaspoon dried oregano leaves
1/4
teaspoon salt, if desired
1/8
teaspoon pepper
1/2
cup thick and chunky salsa
1
egg, slightly beaten

Directions

  1. 1 Heat oven to 350°F. In large bowl, combine all ingredients; mix well. In ungreased 9-inch square pan, shape meat mixture into 7x3 1/2-inch loaf. Bake at 350°F. for 50 to 60 minutes or until meat is well browned and firm. Let stand 5 minutes before slicing. If desired, serve with any remaining salsa.

Notes

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Tips

Nutrition Information

Recipe Step Photos

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